Sushi Making at Little Edo Kawagoe
Overview
ABOUT SUSHI MAKING CLASS
Step into a 140-year-old heritage building, once a rice wholesaler and now a beloved local café, where a globally experienced Japanese sushi chef will guide you through the art of traditional sushi making. In this immersive and hands-on experience, you’ll learn the history, techniques, and heart behind Japan’s iconic dish all from a true local master.
WHAT YOUR EXPERIENCE COULD LOOK LIKE
・Hands On Sushi Crafting
Create your own sushi under the expert guidance of a seasoned sushi chef. Can you master the precise movements of a true itamae?
・Master the Rice
Learn the secrets behind perfectly seasoned sushi rice that you can recreate at home.
・Cultural Discovery
Did you know nigiri sushi was invented over 300 years ago? Explore the class’s stunning historical setting — admire antique staircase cabinetry and century-old wooden beams that whisper stories from the past.
Where we'll meet
What's Included
- Tips on the history of sushi, How to make sushi rice (vinegared rice), How to fillet and prepare fish, 6 types of nigiri sushi, 2 types of rolled sushi (maki sushi)
- Vegan/Vegetarian menus available
- Gluten-free option available (gluten free soy sauce)
Tour Reviews
No Tour Reviews Available
- Japan Travel
- Travel Tokyo
- Local Bites
- Culture
- Japan Culture
- Please inform us in advance of any dietary restrictions
- Cancellation Cancel up to 24 hours.
Free cancellation up to 24 hours before the tour start.
Cancellations or date changes made up to 24 hours prior to the scheduled tour start time are permitted and will be fully refunded.
To qualify for a full refund, cancellations must be made no later than 24 hours before the scheduled start time of the experience.
Cancellations made less than 24 hours before the start time are non-refundable.
Changes requested less than 24 hours before the scheduled start time will not be accepted.
All deadlines are based on the local time of the experience.
